Tuesday, February 16, 2010

Feb 16th 2010


Belt fish from Wakayama

Japanese John Dory from Kouchi


Mustache cod fish from Nagasaki

Japanese Blue from Nagasaki

Taira-Gai /penshell scallop from Fukuoka

Cod's Milt /if you like sweet bread, you should try it.

Kazuo Yoshida (sushi chef) from Nagasaki. Now in season...

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