Thursday, October 18, 2012

Oct 18th 2012

Japanese Smelt (Wakasagi) from Hokkaido
Wakasagi Tempura with Shungiku Mayo



Grilled Matsutake Mushroom Soup

Tuesday, October 16, 2012

Oct 16th 2012

Fresh Shishamo Smelt from Hokkaido
we can get only 1-2weeks every year, It has really short season.

We will Serve male for Sashimi/Sushi, Female for grill



 

 
Red Rock Fish (Akamutsu) from Fukuoka
Bartail Flat Head (Magochi) from Fukuoka

Wednesday, October 3, 2012

Tuesday, October 2, 2012

October 2nd 2012

Mantis Shrimp (Shako) from Connecticut