Saturday, February 11, 2012

February 10th 2012

Monk Fish Curry
Sauteed monk fish fillet, served with coconut curry sauce

No Photo (Chef scaled fish, before take photo)
Red Rock Fish (Aka Mutsu) from Nagasaki
Ebisu Snapper (Ebisu Dai) from Fukuoka
Red Sting Fish (Aka Mebaru) from Nagasaki
Rudder Fish (Mejina) from Oita
Stripe Jack (ShimaAji) from Fukuoka
Golden Eye Snapper from Kouchi
and Abalone, Butter fish, Spanish mackerel, Sweet Shrimp...

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