December 20th 2012

 

Washu Gyu Carpaccio

sirloin with egg yolk/anchovy/mustard/ginger/soy sauce dressing

 

Mustache Cod Fish (Higedara) from Fukuoka

December 15th 2012

 













Chicken - Rolled Cabbage
minced chicken & foie gras wrapped with chicken breast & cabbage,
cooked in white miso/bonito broth















Red Tile Fish (Amadai) Nitsuke
red tile fish fillet braised with soy sauce, ginger, umeboshi (pickled plum)















From Late Night Menu

Oden = Japanese winter soul food
fish cake & vegetable coocked in bonito both

December 13th 2012

Red Corrnet Fish (Aka Yagara) from Fukuoka
Rudder Fish (Mejina) from Oita
Barfin Flounder (Matsukawa Karei) from Hokkaido

 Cod Fish (Madara) & milt (Shirako) with  from Aomori

December 11th 2012

Ice Fish (Shira Uo) from Aomori

November 29th 2012

Big Hand Sonny Head (Kinki) from Hokkaido

Barfin Flounder (Matsukawa Karei) from Hokkaido

November 16th 2012

 

Sand Fish (Hata Hata) from Hokaido

 

Red Rock Fish (Akamutsu/Nodokuro) from Fukuoka

 

Kue Grouper (Kue) from Fukuoka

Stripe Jack (Shima Aji) from Kagoshima

Shishamo Smelt (Shishamo) from Hokaido

November 11 2012

Bay Scallop from Montauk

November 9th 2012

The Season for Fresh Maine Sea Urchin Started...

November 1st 2012

Red Rock Fish (Aka Mutsu/Nodokuro) from Fukuoka
Kintaro Sardine (Kintaro Iwashi) from Oosaka
Japanese Sillago (Shiro Kisu) from Chiba

no Photo , Crystal Squid (Shin Ika), Stripe Jack (Shima Aji), Golden Eye Snapper (Kinme dai)

Oct 18th 2012

Japanese Smelt (Wakasagi) from Hokkaido
Wakasagi Tempura with Shungiku Mayo

Grilled Matsutake Mushroom Soup

Oct 16th 2012

Fresh Shishamo Smelt from Hokkaido
we can get only 1-2weeks every year, It has really short season.

We will Serve male for Sashimi/Sushi, Female for grill

 

 

Red Rock Fish (Akamutsu) from Fukuoka

Bartail Flat Head (Magochi) from Fukuoka

Octber 3rd 2012

Tuna from Boston

Chef's Table 2 / tempura

October 2nd 2012

Mantis Shrimp (Shako) from Connecticut

September 28th 2012

 

Harvest Fish (Managatsuo) from Nagasaki

 

Sea Urchin Trio

From Hokkaido, Santa Barbara, Maine

 

September 20th 2012

Mackerel (Saba) from Fukuoka
Golden Thread (Itoyori) from Fukuoka
Yonng Yellowtail from Fukuoka
Grunt Fish (Isaki) from Fukuoka
Red Tile Fish (Amadai) from Fukuoka
Horse Mackerel (Aji) from Fukuoka
Ira from Fukuoka

Chef's Table 1 / teppan yaki