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Wednesday, February 3, 2010
Green tea macaron with azuki cream
Those of you who already called in to reserve a table - Thank you.
But the restaurant is not opened just yet.
This long delay is causing me to lose hair. Literally.
Our chef took pity on me and made some macarons.
We will open before I lose all hair (and there aren't so much left). Thank you for your patience.
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Green tea macaron with azuki cream
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